La percepción de la religión cristiana en la sociedad austríaca del s. XIX a través de dos cuentos de Stifter
Artículo Materias > Ciencias Sociales Universidad Europea del Atlántico > Investigación > Artículos y libros Abierto Español No cabe duda de que la literatura es un instrumento de gran utilidad para compilar y preservar todo el conocimiento que existe a lo largo de la historia en cualquiera de sus géneros y subgéneros literarios, desde la poesía, dentro del género lírico, hasta los cuentos, dentro del narrativo. Como ya señalaron otros autores germanos, tales como los Hermanos Grimm, los cuentos son testimonios esenciales a la hora de entender la configuración de las sociedades en épocas pasadas, desde su acervo cultural hasta su tradición, lo que incluye la forma de percibir la religión y su presencia explícita o implícita en ellas. Por ende, el objetivo de este trabajo es arrojar luz sobre la presencia de la religión cristiana en la sociedad austriaca del siglo XIX a través de la traducción de dos cuentos de Stifter (“Die Barmherzigkeit” (La misericordia) y “Der Tod einer Jungfrau” (Muerte de una joven)) y analizar su repercusión: hasta qué punto la religión interfiere e influye en el comportamiento de los personajes y cómo Dios puede ser representado directa o indirectamente en la literatura. metadata Quijano-Peña, Paula mail paula.quijano@uneatlantico.es (2022) La percepción de la religión cristiana en la sociedad austríaca del s. XIX a través de dos cuentos de Stifter. Revista Internacional de Religión y Espiritualidad en la Sociedad, 4 (2). pp. 15-28. ISSN 2689-3053
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No cabe duda de que la literatura es un instrumento de gran utilidad para compilar y preservar todo el conocimiento que existe a lo largo de la historia en cualquiera de sus géneros y subgéneros literarios, desde la poesía, dentro del género lírico, hasta los cuentos, dentro del narrativo. Como ya señalaron otros autores germanos, tales como los Hermanos Grimm, los cuentos son testimonios esenciales a la hora de entender la configuración de las sociedades en épocas pasadas, desde su acervo cultural hasta su tradición, lo que incluye la forma de percibir la religión y su presencia explícita o implícita en ellas. Por ende, el objetivo de este trabajo es arrojar luz sobre la presencia de la religión cristiana en la sociedad austriaca del siglo XIX a través de la traducción de dos cuentos de Stifter (“Die Barmherzigkeit” (La misericordia) y “Der Tod einer Jungfrau” (Muerte de una joven)) y analizar su repercusión: hasta qué punto la religión interfiere e influye en el comportamiento de los personajes y cómo Dios puede ser representado directa o indirectamente en la literatura.
| Tipo de Documento: | Artículo |
|---|---|
| Palabras Clave: | Religión, sociedad, cristianismo, Austria, Stifter, siglo XIX, traducción literaria, literatura |
| Clasificación temática: | Materias > Ciencias Sociales |
| Divisiones: | Universidad Europea del Atlántico > Investigación > Artículos y libros |
| Depositado: | 03 Oct 2022 12:38 |
| Ultima Modificación: | 12 Jul 2023 23:31 |
| URI: | https://repositorio.uneatlantico.es/id/eprint/3758 |
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Enzymatic treatment shapes in vitro digestion pattern of phenolic compounds in mulberry juice
The health benefits of mulberry fruit are closely associated with its phenolic compounds. However, the effects of enzymatic treatments on the digestion patterns of these compounds in mulberry juice remain largely unknown. This study investigated the impact of pectinase (PE), pectin lyase (PL), and cellulase (CE) on the release of phenolic compounds in whole mulberry juice. The digestion patterns were further evaluated using an in vitro simulated digestion model. The results revealed that PE significantly increased chlorogenic acid content by 77.8 %, PL enhanced cyanidin-3-O-glucoside by 20.5 %, and CE boosted quercetin by 44.5 %. Following in vitro digestion, the phenolic compound levels decreased differently depending on the treatment, while cyanidin-3-O-rutinoside content increased across all groups. In conclusion, the selected enzymes effectively promoted the release of phenolic compounds in mulberry juice. However, during gastrointestinal digestion, the degradation of phenolic compounds surpassed their enhanced release, with effects varying based on the compound's structure.
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Detecting hate in diversity: a survey of multilingual code-mixed image and video analysis
The proliferation of damaging content on social media in today’s digital environment has increased the need for efficient hate speech identification systems. A thorough examination of hate speech detection methods in a variety of settings, such as code-mixed, multilingual, visual, audio, and textual scenarios, is presented in this paper. Unlike previous research focusing on single modalities, our study thoroughly examines hate speech identification across multiple forms. We classify the numerous types of hate speech, showing how it appears on different platforms and emphasizing the unique difficulties in multi-modal and multilingual settings. We fill research gaps by assessing a variety of methods, including deep learning, machine learning, and natural language processing, especially for complicated data like code-mixed and cross-lingual text. Additionally, we offer key technique comparisons, suggesting future research avenues that prioritize multi-modal analysis and ethical data handling, while acknowledging its benefits and drawbacks. This study attempts to promote scholarly research and real-world applications on social media platforms by acting as an essential resource for improving hate speech identification across various data sources.
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