?url_ver=Z39.88-2004&rft_id=doi%3A10.1111%2F1541-4337.13154&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.au=Cao%2C+Hongwei&rft.aulast=Cao&rft.aufirst=Hongwei&rft.title=Comprehensive+Reviews+in+Food+Science+and+Food+Safety&rft.issn=1541-4337&rft.atitle=Mechanistic+insights+into+the+changes+of+enzyme+activity+in+food+processing+under+microwave+irradiation&rft.date=2023&rft.genre=article