eprintid: 28324 rev_number: 6 eprint_status: archive userid: 2 dir: disk0/00/02/83/24 datestamp: 2026-04-29 14:44:50 lastmod: 2026-04-29 14:44:50 status_changed: 2026-04-29 14:44:50 type: article metadata_visibility: show creators_name: Micek, Agnieszka creators_name: Godos, Justyna creators_name: Giampieri, Francesca creators_name: Battino, Maurizio creators_name: Quiles, José L. creators_name: Del Rio, Daniele creators_name: Mena, Pedro creators_name: Caruso, Giuseppe creators_name: Frias‑Toral, Evelyn creators_name: Azpíroz, Irma Domínguez creators_name: Xiao, Jianbo creators_name: Veronese, Nicola creators_name: Siervo, Mario creators_name: Vauzour, David creators_name: Ungvari, Zoltan creators_name: Galvano, Fabio creators_name: Grosso, Giuseppe title: Correction to: The effect of anthocyanins and anthocyanin‑rich foods on cognitive function: a meta‑analysis of randomized controlled trials ispublished: pub subjects: uneat_bm subjects: uneat_sn divisions: uneatlantico_produccion_cientifica full_text_status: none abstract: Correction to: GeroScience https://doi.org/10.1007/s11357-025-02008-7 In this article, the consortium details in the author group were incorrectly given as “International Network for Evidence on Phytochemicals, Biotics for Human Health” but should have been “International Network for Evidence on Phytochemicals and Biotics for Human Health”. The original article has been corrected. The publisher sincerely apologizes for this error and any inconvenience caused to the authors and readers of the journal. date: 2026-03 publication: GeroScience id_number: doi:10.1007/s11357-026-02105-1 refereed: TRUE issn: 2509-2723 official_url: http://doi.org/10.1007/s11357-026-02105-1 access: open language: en citation: Artículo Materias > Biomedicina Materias > Alimentación Universidad Europea del Atlántico > Investigación > Artículos y libros Abierto Inglés Correction to: GeroScience https://doi.org/10.1007/s11357-025-02008-7 In this article, the consortium details in the author group were incorrectly given as “International Network for Evidence on Phytochemicals, Biotics for Human Health” but should have been “International Network for Evidence on Phytochemicals and Biotics for Human Health”. The original article has been corrected. The publisher sincerely apologizes for this error and any inconvenience caused to the authors and readers of the journal. metadata Micek, Agnieszka; Godos, Justyna; Giampieri, Francesca; Battino, Maurizio; Quiles, José L.; Del Rio, Daniele; Mena, Pedro; Caruso, Giuseppe; Frias‑Toral, Evelyn; Azpíroz, Irma Domínguez; Xiao, Jianbo; Veronese, Nicola; Siervo, Mario; Vauzour, David; Ungvari, Zoltan; Galvano, Fabio y Grosso, Giuseppe mail SIN ESPECIFICAR (2026) Correction to: The effect of anthocyanins and anthocyanin‑rich foods on cognitive function: a meta‑analysis of randomized controlled trials. GeroScience. ISSN 2509-2723