TY  - CHAP
TI  - E+DIETing_LAB Digital Lab for Education in Dietetics Combining Experiential Learning and Community Service
UR  - https://www.igi-global.com/book/technological-approaches-medical-pharmaceutical-education/361938?f=hardcover&i=1
EP  - 500
N2  - The E-Dieting Lab project addresses the critical need for improved practical education in dietetics, responding to the growing obesity crisis and its associated health and economic impacts. This innovative approach combines digital tools, virtual patients, and a service-learning model to enhance the training of dietetics students. The project aims to bridge the gap between theoretical knowledge and real-world practice by creating simulated professional experiences based on the Nutrition Care Process (NCP). By incorporating realistic patient scenarios and virtual interactions, students develop crucial interpersonal skills and patient follow-up abilities. The initiative also promotes community engagement, allowing students to apply their knowledge in meaningful, socially beneficial ways. Preliminary results and impressions from participants will be analysed to assess the effectiveness of this novel educational approach in improving dietetics training and preparing future professionals for the challenges of modern healthcare.
SN  - 9798337311272
Y1  - 2024/12//
ID  - uneatlantico16308
AV  - none
PB  - IGI Global Scientific Publishing
T2  - Technological Approaches to Medical and Pharmaceutical Education
A1  - Elío Pascual, Iñaki
A1  - Prola, Thomas
A1  - Sumalla Cano, Sandra
A1  - Tutusaus, Kilian
ER  -