eprintid: 14385 rev_number: 8 eprint_status: archive userid: 2 dir: disk0/00/01/43/85 datestamp: 2024-09-25 23:30:05 lastmod: 2024-09-25 23:30:06 status_changed: 2024-09-25 23:30:05 type: article metadata_visibility: show creators_name: Qi, Zexiu creators_name: Yang, Bei creators_name: Giampieri, Francesca creators_name: Cianciosi, Danila creators_name: Alvarez-Suarez, José Miguel creators_name: Elexpuru Zabaleta, Maria creators_name: Quiles, José L. creators_name: Forbes-Hernandez, Tamara Y. creators_name: Zhang, Di creators_name: Bai, Weibin creators_name: Tian, Lingmin creators_name: Mezzetti, Bruno creators_name: Battino, Maurizio creators_name: Armas Diaz, Yasmany creators_id: creators_id: creators_id: francesca.giampieri@uneatlantico.es creators_id: creators_id: creators_id: maria.elexpuru@uneatlantico.es creators_id: jose.quiles@uneatlantico.es creators_id: tamara.forbes@unini.edu.mx creators_id: creators_id: creators_id: creators_id: creators_id: maurizio.battino@uneatlantico.es creators_id: title: The preventive and inhibitory effects of red raspberries on cancer ispublished: pub subjects: uneat_sn divisions: uneatlantico_produccion_cientifica full_text_status: public keywords: Red raspberry, anthocyanins, ellagitannins, oxidative stress, cancer abstract: Red raspberries are gaining attention more and more for their nutritional and bioactive components, with potential health effects such as antitumor properties. This review aims to describe the antioxidant activities of red raspberries, emphasizing the role of anthocyanins and ellagitannins as primary contributors among red raspberry polyphenols; it also outlined the connection between red raspberries and their role in inhibiting cancer cell growth by regulating oxidative stress. Numerous studies suggest that red raspberries are able to block cancer cell progression by inhibiting proliferation, migration, and autophagy, as well as regulating the cell cycle, angiogenesis, and DNA damage repair. This review sheds light to the growing evidence supporting antioxidants as a crucial link between fruit consumption and cancer prevention. date: 2024-03 publication: Journal of Berry Research volume: 14 number: 1 pagerange: 61-71 id_number: doi:10.3233/JBR-240004 refereed: TRUE issn: 18785093 official_url: http://doi.org/10.3233/JBR-240004 access: open language: en citation: Artículo Materias > Alimentación Universidad Europea del Atlántico > Investigación > Artículos y libros Abierto Inglés Red raspberries are gaining attention more and more for their nutritional and bioactive components, with potential health effects such as antitumor properties. This review aims to describe the antioxidant activities of red raspberries, emphasizing the role of anthocyanins and ellagitannins as primary contributors among red raspberry polyphenols; it also outlined the connection between red raspberries and their role in inhibiting cancer cell growth by regulating oxidative stress. Numerous studies suggest that red raspberries are able to block cancer cell progression by inhibiting proliferation, migration, and autophagy, as well as regulating the cell cycle, angiogenesis, and DNA damage repair. This review sheds light to the growing evidence supporting antioxidants as a crucial link between fruit consumption and cancer prevention. metadata Qi, Zexiu; Yang, Bei; Giampieri, Francesca; Cianciosi, Danila; Alvarez-Suarez, José Miguel; Elexpuru Zabaleta, Maria; Quiles, José L.; Forbes-Hernandez, Tamara Y.; Zhang, Di; Bai, Weibin; Tian, Lingmin; Mezzetti, Bruno; Battino, Maurizio y Armas Diaz, Yasmany mail SIN ESPECIFICAR, SIN ESPECIFICAR, francesca.giampieri@uneatlantico.es, SIN ESPECIFICAR, SIN ESPECIFICAR, maria.elexpuru@uneatlantico.es, jose.quiles@uneatlantico.es, tamara.forbes@unini.edu.mx, SIN ESPECIFICAR, SIN ESPECIFICAR, SIN ESPECIFICAR, SIN ESPECIFICAR, maurizio.battino@uneatlantico.es, SIN ESPECIFICAR (2024) The preventive and inhibitory effects of red raspberries on cancer. Journal of Berry Research, 14 (1). pp. 61-71. ISSN 18785093 document_url: http://repositorio.uneatlantico.es/id/eprint/14385/1/jbr_2024_14-1_jbr-14-1-jbr240004_jbr-14-jbr240004.pdf