Artículo Materias > Biomedicina <http://repositorio.uneatlantico.es/view/subjects/uneat=5Fbm.html>
Materias > Alimentación <http://repositorio.uneatlantico.es/view/subjects/uneat=5Fsn.html> Universidad Europea del Atlántico > Investigación > Artículos y libros <http://repositorio.uneatlantico.es/view/divisions/uneatlantico=5Fproduccion=5Fcientifica.html> Abierto Inglés Aging is a physiological process characterized by a progressive deterioration of all the biological functions and a marked reduction in stress resistance, thus resulting in an increased susceptibility to several pathologies metadata Cassotta, Manuela; Quiles, José L.; Giampieri, Francesca y Battino, Maurizio mail manucassotta@gmail.com, jose.quiles@uneatlantico.es, francesca.giampieri@uneatlantico.es, maurizio.battino@uneatlantico.es       (2024) Aging, age-related diseases, oxidative stress and plant polyphenols: Is this a true relationship?  Mediterranean Journal of Nutrition and Metabolism, 17 (3).  pp. 255-259.  ISSN 1973798X